Many years of development have gone into the production of these Plastic Proofing baskets manufactured in Germany by Birnbaum.
Each basket has some 80+ “vents”, which allows the dough skin to breathe during proofing, for better crust appearance and development. This also aids in easily releasing the dough from the basket, prior to baking.
The basket coils provide a beautiful shape and décor for a traditional loaf appearance. Each rim has delicate grooves enabling flour to stay firmly in place, when flouring the baskets.They hold the form of your dough until such time it is ready to be put into your oven! An essential tool for producing artisan and sourdough breads
- These Baskets do not have to be lined or heavily floured, and require virtually No Maintenance! They work beautifully, every time!
- Food Grade (HACCP) Plastic construction
- Easy-clean, dishwasher safe
- Suitable for snap freezing dough in a shock freezer
- Stackable for easy, efficient storage