Diastatic Malt 450g

Diastatic Malt 450g



Diastatic malt powder is the “secret ingredient” artisan bread bakers use to promote a strong rise, great texture, and lovely brown crust.

The active enzymes in diastatic malt help yeast grow fully and efficiently throughout the fermentation period, yielding a good, strong rise and great oven-spring.

Diastatic Malt is a completely natural product made from sprouted Barley or Wheat which is then dried and ground Рours is Barley Malt, proudly grown and milled in Australia